燕子归来

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大家认识这些吗?

摄影 2012-05-13 阅读 1.1万 回复 4

1.茶片 (也叫狗耳朵) 哈哈 各个村的叫法不一样(俺们那叫猪耳朵)
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3732c96cc1816cb61425867e63a7477e9e5a62e1325a7efa5427ebf29946e255db5015053353c2a2afec7741aa7a4e61ff05f996ebd307620cef50243f481e96a83fc594af0
茶片,我觉得白色的要好吃一些。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373102e9cef3bd251a707bf51f14c060fbd83853159b21529ee2a4cae5c70560457b5344d603863388e5ad7ee987a51882107bb4723b8aabef1fca9f21146d2d59b2bbb53fd

2.茶包(茶波波),小时候常常去山上采的,觉得很好吃。
土话叫木子包.都N年没见这东西了.
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373f3e7b3fdeb90add050fca6f0acfb944216ac105a502acbebadf66f8b28e35b60f96c6231b4109e97ed6e35e95d12c1a4393cc2c147b8765ba4e3b95adf23f4cd2886a229
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3731110c624fde351dabd93606e5dcaec558b2e6bae204581f0110b11be70df1c5ef0e998228d5856410afaf6d2e8dbbf160524e972c0a06affe054b804161bf1f4fdcf897b

3.学名:茅莓,蔷薇科. 别名:天青地白草、红梅消、三月泡。可生吃,夏秋时山上很多,味酸甜。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373e623d7cffc8c9861604405d6bf67e0f2c2830bdfb73b9759112c33c287516f4a1dbc18ced09ec2cbef8abdf9a96936892f222b5f5e341a979eebd96c224d1aaf42da6019
这两种用我们那土话叫 re pou念第四声。下面那种熟透后比上面这种要好吃些,上面的水多,一般长在田埂上或池塘边.下面这种长在山上或比较干燥的地方.
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3737c771d0e693ae73578b50ad619619afaa318195e3454695cec3db50e0554cabb6940811f4b80b291847bab308ade7adeb8782f5267ed168bc05d844cc1ccd4960dbddbfc
这个绝对比草莓好吃,摘的时候容易刺到手。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373519383570d1132362774c53dbb99213a215c8ac25330a0b45d14aa309843e2111e021257c07e0947abec591da5357ce7e5bb195b6462d74754efeff60d137b0822411f78

4.学名:枳椇。 一般植物的可食用部分不外乎根茎叶花果种子,而枳椇的食用部分却是果柄,果实反而不能食用。果柄(花序轴)成熟时黄褐色或棕褐、紫红色,膨大呈肉质状,扭曲不规则棒状,有分枝,形似鸡爪,故有名鸡距子、拐枣、万字果、鸡脚爪、鸡爪梨、桔纽子、鸡爪 树、金钩子、甜半夜等。其味甘甜而略带涩,经霜之后,涩味尽去,其味尤其甘美。枳椇其味甘美,生于高大乔木之上,采摘不易。 -----这种吃过几次,味道很不错。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373f040ad4fe742770ea6edc597c8c6a299da452dd97f7c4282d232d9f3e73b27e452a4c05619f1f016d464fa0df876f38c527ea1413a1075197f35bdb1514533d4ca6c20ca
我家乡土话叫jue gou,打霜过后就好吃了.甜甜的,没涩味了.要不埋在谷里闷熟了也好吃.
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3738942a5f559713181618d324eb7bfcb683995173b88d426f0c4e7552d7b601822907efe094b7ef77f449eae81a5db621e1f41bd1f0f5791d3cc3d027284f7d58d887268d4

5. 金樱子,有刺,需用刀剖开吃,秋季成熟,味甜,好吃。想吃它得小心刺破手,不过我们们那时候的吃法可简单的多,可是说出来怕会吓到大家,呵。---这个可以泡酒,吃了对身体很好,生吃没吃过。
这叫狗GE刺或“糖瓜几”"瓦盎子"。小时候吃过,把外面的刺刮掉然后再把里面的籽和毛抠干净.
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373ceb44121c3fd575a01f5c28f61cfa77080348df21ac32d0da66aa472bbe196337b0f66aa9abc8e3d3da00d3084d8075280ab91acd47b4243aeb085bf411af3315a0feec7

6.本地俗称“乌栏扒”或“bo deng zi"学名不知,九\十月份有,摘回来生吃或放在大米里闷熟,色、香、味俱佳,就是里面太多籽了。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37321e2e0de8e92c5a6a686297bd1d636846384b86f0bbffc4aed30d045945a07bc46b94ede3ed49ef9eb3bf49cf9b0e2b744a49d51e643ac108b50bf1a4abd4541d1d42ea1
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37317c45606f07d9bcfbce19ee250243a59627f4a8c8ac365184a7d6a4065a1f680cb7281a061301f1ed419b5418a8a8c486a0034b8acad283e9cee06a1359f2ee50ba8e732

7.桑椹:酸酸甜甜、止渴解毒、润肺通便,补血养颜。主治:口渴烦热,消渴,解酒毒,久咳,习惯性的便秘。 桑椹是桑树之果实,故又称桑果。
土话叫桑子.他们说这树还分公母的.公的就不结桑子.母的就会结很多的. 不知道是不是这样,不过结桑子的树的确很少.母的树叶很少.公的都是树叶,以前养蚕玩的时候就去那些公树上摘树叶.
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3731f1872f5a1ce725ad10c8cbc1efc7592a990cce27e66f4492599aad1a3c9447c05a49a3f4095757c4e9595309d8f3ad0c9af04d4f61c682f8c1996eb7e2c6952bcb7e482

8.本地俗称狗屎梨,学名不知,秋季成熟,如果能在树上摘到成熟的,味道相当不错,不过不太容易,一般没熟就被摘去浸泡了。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37343f8d7fa8bf5eb9aeb3123f122db3778001d4836679a49beedf8b3121175a9c97df71235a8a37cb57c64dd316f0a9668151418c10d7f2b61dc6a3cbd958c478b173a542d

9.菝葜的果实,味涩微甜,不太入口,夏秋有,一般推荐。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3739ab98c8901bc1b37a67fda5e1a914ddec48d6b9af9c47fcb38fe7e935360d45e8c87762b4d6cb323bec7cc1f0577d8df388c9194104553eb08a42f1468461d9ff783dcb6

10.本地俗称“梧桐饭”或“十月乌子”,学名“乌饭”,秋季成熟,味甜,酸酸甜甜的滋味。
呵呵,味道很不错 。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37356f933767ca0647f22438f864a630053b3fa27693aab11df213be7938fb291de85680ceab4d02e60d6375443ac92ce26a5b3b6d620c48d8cebe6a412a83b61eaf61bace2

11.俗名“梨头草”,学名不知,叶子可吃,味道酸酸的,把叶子揉烂还可消炎,治无名肿毒。整株拔回家,然后放锅里加水煮沸,后水用来洗澡可治毒气。http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373d3d3eeb51817bb23e70ce7390cedf2347beeaaa252d4f707694152987ff1851c8e3134e4ae82841eed55ea81736cd49ddde7d2eacd29e4065f73f803e0726dce05380b55
12.地茄子
熟了就成紫色.甜甜的.吃后满手都变成紫色,得好几天才能洗干净。我还蛮喜欢的...
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373da4ab11c87df861f83bd4d73b00a90750749269706d8d57a786dce9622e8689d2adcbb8ba02257f251bb228ab33e106cde3a7b04f1a05316939af8526b67bfae27a6a664
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3733afd17cd8163d9d87a12fe0f882954451ab68443fc50f98ae8d6598640d0a880b321cb36af3a9bbad795efa64c3a8b4ce5df6840f43f504523017fb140e2817790f484b1

13.艾叶(小时候常去采,在路边到处都是)在农村过端午节的时候家家都会
有的,而且它是一种很好的药草,用它晒干后放鸡蛋煮汤,吃了对女孩子
特好,不过汤比较苦,一般人都不太爱喝。http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3739b0f1b224e89ae33f6958685a3b02a20c7058af509fe91f84951c3ce7df73e379a7c703617a55e7c73194e22953edd0f5fa2048c6c82d2738ee0e11aad28f722703d878d
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373ee35724a221ff57436aaac3bfbf41bac5dd2f0cdd306f1ca372d3137255c6a60093f32a4e29653bc5161ba77d1caa524f155b4b1681cd7000ef4d081ce6ea7b6db7ec628

14.乡下叫这个乌金子(音),笃子(音)。这个不好吃,但很好玩。 (要煮熟了才能吃的)
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373ce857ce8d34a30454fcf0b398654acdaea0bc9d99a91426de69bfb0584f6017753ec2bb567358e5e006f9cc5ec387c5fe9d4d816a48995d5b3cf2e53437bd1d8c97f0fe6

15.坚粒子,我觉得没板粟好吃,炒着吃还可以。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373587f216231f18151982f82a97dd4b3befa136c52bd4d840d4c242606151af04dc99349c33fb5f398ba0290a41e4c5264775510964f72090109ec77236c792d62005e52c1

16.很香,而且可以做菜。可能很多年纪小点的没吃过。栀子果是一味中药,我记得老人常采回来晒干做什么药剂的,不过那时不太关心。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37327ecfadc4afd4d8f82ceef5b80a382615da2a74434422acf2ffe905ed116f31c616b7bbd54c1b9a99c6df25232639875e6d64f6622aba21603783f047511024854a6be37

17.野柿子,摘下来放米里面沤几天再吃。
金黄色的.熟透了就成红色了.
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37354777e8c6232497cec21b78217104bbb7452f74c7ee54034eb4f0f35d5e184692a9e41292a4906ae695b1153df78ce45deb4c8e53bf67e632b1f29dba14f3351d4204bbc
野柿子,觉得太麻口,不过比有些买的好吃多了。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373080eef9e67ab11171a91c50d187958a4c2c569b33b8563f589df1d36a8ae58c31213e36b33060a4036e72b6a09910e3bb7f075238f6b75b1fd531d0f3bbd3176789704d7

18. 杨头蔓,好像吃过 。
http://b13.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3732d1a432e4df94498b4f8731725c66ed7e842bc70f7e2b29f49e5ec61d108109c97dc01d1feeafd8fa5936ff751fe02f6fb3b4044f3db9f468d7fc5278d6bca978d96570b

19.小笋炒肉,酸小笋炒肉,那都是绝顶美味啊!http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373e0f407c255983ea629a0da6ecea4fac0332a5d8d31527274e06ffa556e0a7d703efd91805b86458f6dd02a29a03f2ff89c804bc67daff6b0471d7ecb0056a066a85a8b4b

20.蕨菜,这种应该很多人认识的。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373ec62fc4f2e4de7b8c87ca0f9889fe2e8078cb19eabf712ab6f5d353f07e1ea3d4504313bb24dbb753cc99bd17e6353494a080cd2ee881970c6a57c72beb61b445a5ddc80

21.野葡萄提子的始祖
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3739f4e330b599b7a8e24d9c42afd19c80628d7939385bf76fb6aff5ac1956ac76061626a69872901ff7be38c3c7ff1c0d8c36d885925c81667e148e575aec4aa1e55704143
人都不知道,在山上,有葡萄、熟了也是很甜的。 野葡萄,好恰,真的好恰。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3735b9e5628d54756ded565537d8a7c396e298b794533b4c589846b7eb2fdf33497803621b6e1da211cd11cb1f119f14fca439fa2517e24c11a3a92e727cab071a753d9ec01

23.栀子花,很香,上山摘来当菜吃的。哇好吃......
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3730669784ab0dca4371c75153e18686d45b50c65bd22526a8d6e12ec5605c479063c881f196a279181c1286b4e368fbcef76a46b5ed6ec549daf155acf3e0668578b35acda

23.毛栗子,跟板栗一样,外壳也一样,只是比板栗小,不过弄时要小心,别被外壳的刺刺到。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3738e0bf47046c2ee66de9574f51713f79883a671bc330ed1d45cfa7d3e5af0aade6641c96ac4e750a63d027cf4fd9a4a83c4d95d56b36a1581accf6ac5bbe1a2d62ab47ad0
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3731dbf5964852f486865a2915916f51fc9c83898dd492d05440f792a8f282da73b00b102506e32c6df60aa30abaa866702af29af31e11724f17abc7e84211277beaef74023

24.我们土话叫酸Guang也叫(酸筒杆!),不知道学名叫什么,这种不知道有多少人认识,长在山上的水沟里的,我们小时候也和小伙伴一起去摘着吃,就嚼它茎里面的汁,酸酸的,味道不错。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373bfbd6f8f06a640aae226fe7bc35dd4fddc1a01e54d6d29c893b357e3f9c72028df3060a5f3911c551c1f201fc52a3956b21d671d463f21203f1a9f3164e643a14d5245d2

25.这个用们的土话叫“猫gu zi”,其实应该很多朋友认识,就是捡茶籽的时节树上特别多, 不过要等它软了才好吃,一般我们会放糙米里面。味道是跟现在的猕猴桃差不多的,味道 不错。
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373ee49a768c3fa4ba342ca591598a25950357a42aefeb3ec704ac60476d1c7a3e28f99ac4dfc0ad4a0af3bade24a4f680c41d7dbff655dceb99cacb03f289ca7646a9e9a55

26.本地俗称“流涕枣”也叫“山萝卜”“橄榄”,学名不知,用它作出的酸枣糕乃是极品。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37386953a9bf246176c41bcff597118b4a64aaa95b0cff6f6a4242b348c4a62665ee17e126f59c78803d4e051d645d36bebe56f5d3b343d7bebb078b15f98eb2a7d83d3aef2
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373c25cb4971ee7d32a4133ad065a7fc6213cc5f272466ea544442b77d501e667cbeca16058cc334f8dd3ff82968017017d667825b016eff7a4cf1d8e85df6344bdcbdba5d0

27.客家话:杨梅
土话也叫杨梅.
不过我们那分两种,一种叫水杨梅.个大.汁多.
一种叫石杨梅.个小.没那么酸.
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37394eba4cf4c2953b7ed81881c1d94ea233a3e42918747a3975315ba048f8e334b62a4800079a6067a685c8cac8aae4e1de180bde6f4cc9c9e99ed97f542aad5723d7d0485
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd373c8aaae5118048fce45ec2e6c7f0740413cde8cdd91283c0c0fcd3882c485be153a91df979ced0583e2ae961e048be51b1b6f3226e780992b187264a15b1d34ed5d132233

28.客家话:鸡公蛋 或清明籽
土话叫牛奶挤
http://b17.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd3733fddd31eb3bcf6237f47745d83390d85bfdf946f8c6e06e66b81be0940d5064a286cf5c17570a00c97b3fd396accbc75a230002d89ee2873b7d203c4ceff34e4fd1e3027

29.八月瓜(凤凰俗语)
这个长在藤上的,一般喜欢绕着茶树。农历九月份摘油茶的时候,就成熟可以吃了。很甜的,味道很正,口感绵软,和香蕉的香气和味道都几乎是一样的。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=2bc01783beac03f363029e0baf1dd37350dfe8bed0045c87bd5ac0bbb775749271b01992ad652e31c36315b74b19b291734c90d187dbeee82eb51f3450587c695666a3ae397a375bec118a29ebd1e8a8dc47cb04

30.映山红-这个和公园里的品种不一样,山上的是能吃的,味道酸酸甜甜的。
http://b16.photo.store.qq.com/http_imgload.cgi?/rurl4_b=056e096db8f49f92bf5fc0ef530eb367835b300025d0b63b4875441c481dbfb2c2200f96a636b5c4f14e19be25d835fb6fa8c373bb37e488f5c31d9e35ad7f0dbe8783387a7a7553788ee695afbe6b8fa282f906

31.奈李,青青的奈李很甜, http://b19.photo.store.qq.com/http_imgload.cgi?/rurl4_b=056e096db8f49f92bf5fc0ef530eb36734ba6a8cb11b798dafb1f0de1a7292b1cf6d91571e677839b54bb1d3cde629b2c1a7e2c68972fff7dc2e0563b238b60b6e9ac0175dc3ad733e7556a29f6b0baae5b21827



看看夜光杯/洮砚

商情 2009-02-20 阅读 4585 回复 1
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本人从甘肃弄回一批夜光杯和洮砚
夜光杯:产于甘肃酒泉市祁连山一带。夜光杯已有2000多年的历史。"葡萄美酒夜光杯,欲饮琵琶马上催。醉卧沙场君莫笑,古来征战几人回?",这首描述夜光杯的古诗已传为千古佳话。夜光杯采用的各种玉石材料质地优良、花纹美观,产于祁连山下黑水河附近,各种玉石经精工细雕而制成夜光杯,其特点是色彩斑斓。月光下斟酒,酒如水晶,奇光闪耀。耐高温、耐严寒,能长久保存天然光彩。质地细腻,纹理天然,色彩多变。还含有50多种与人体生命相关的微量元素,长期使用能充分补充人体矿物质营养和微量元素之不足,又能调解人体新陈代谢,促进血液循环,洗涤病毒,抗拒衰老。酒泉夜光杯式样精美,品种众多。有传统式样的各种喇叭型酒盅;有大大小小的仿古齐口平底杯;有西洋式的高脚杯;还有种种雕花杯。白色的像羊脂,黄色的如鹅绒,绿色的似翡翠,黑色的赛乌漆,实为杯中的珍品。
洮砚:产于甘肃临洮县。 1300年前,始于唐朝盛于宋朝至今不衰。与广东的端砚,安徽的歙砚齐名,并称中国传统石质名砚,是祖国灿烂文化的组成部分。洮河砚材频临洮水,脉矿在大小河流、小溪之下,常年受湿润之气滋养。石材水份充沛,石材经砂纸抛光后,手感滑腻,其结构紧密,水份不易散发。因而构成它既不渗水,又贮墨久而不干涸的特性。发墨快,而且墨汁细有光泽。具有滑不拒墨,涩不滞笔的优点。
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